Do you want your kitchen to be ergonomic and functional? Even small spaces can be comfortable to use if they are divided into zones and properly illuminated. Check what an interior designer says about kitchen arrangements - both those separated from other rooms and open ones. What principles should be followed to enjoy an ergonomic and functional kitchen?
Kitchen Project - Where to Start?
The basic principle when designing a kitchen is to divide it into 5 zones arranged according to the clockwise motion. A functional kitchen, whether open or closed, should be a place adapted for cooking and dining. Every kitchen design must include space for individual work zones. The first of them is the storage area, which includes the refrigerator and a cabinet for food products and kitchen accessories. The storage zone should be fitted with upper cabinets, where you can store dishes and pots. In the upper part of the kitchen cabinetry, it is worth placing all the items you use daily, to avoid unnecessary bending. The washing zone includes the sink, dishwasher, and trash bins. If you care about maintaining high aesthetics, forgo freestanding bins, in favor of containers that you can place in a cabinet with a pull-out drawer. In this cabinet, you can also keep cleaning supplies and trash bags.
Preparing Meals - The Foundation of Interior Organization
The key areas of every kitchen are the places for meal preparation and cooking. A great idea for modern interior arrangement is to introduce an island or peninsula. If you have a bit more space to work with, it’s worth introducing freestanding cabinets adapted for the stove and sink installation. Modern kitchen furniture in the form of an island is also a great choice for kitchen annexes, as they provide a natural boundary between the living room and kitchen.
Kitchen Arrangement - Dimensions and Distances
Are you wondering how to arrange a kitchen in a functional and comfortable way? If you want to create a space that will encourage quick and effective work, remember to apply the work triangle principle. The upper cabinetry should have a height of 40 to 100 cm and approximately 30 cm in depth. As for the placement of lower cabinets, it depends on the height of the workbench (about 82 cm). Remember that the depth of the cabinets depends on the dimensions of the workbench. For example, cabinetry with a depth of about 50 cm is suited for worktops measuring 60 cm.
Kitchen Design - Kitchen Counters
A good practice when arranging a kitchen is to use a helper countertop next to the refrigerator, which will facilitate storing food products. Assuming that the length of the main working countertop ranges from 60-120 cm, the dimensions of the helper countertop should not exceed 40 cm. To determine the ideal height of the countertops, measure the height from your bent elbow to the floor and subtract 15 cm. Also, do not forget that when taking measurements, you should consider the size of kitchen appliances - this is especially important for appliances intended for built-in installation.
Kitchen Project - Maybe a Kitchen with an Island?
If you want to commission a kitchen arrangement with a kitchen island, consider whether such a solution will be appropriate for a smaller area. Designing an open kitchen provides great opportunities, so it’s worth exploring modern projects and thinking through the layout. On the other hand, a closed kitchen requires optical opening and lighting, so it’s better to choose minimalist cabinetry. In such a case, a good idea is to invest in transparent cabinets for storing dishes. Glass elements in cabinetry fit both a small kitchen and a spacious kitchen annex. This is a convenient and functional solution that allows for quick location of necessary items.
Kitchen Projects - How to Start Renovating Small Kitchens?
By commissioning a kitchen design from professional designers, you gain assurance that the space will be fully functional. To design a small kitchen tailored to the needs of the household members, compact kitchen appliances and custom cabinetry are not enough. Renovating a kitchen is a significant and costly undertaking - adhering to the principles of ergonomics is absolutely essential. The size of the room, while quite important, does not have to influence the execution of daily tasks - a functional arrangement of furniture, a spacious kitchen countertop, and dividing the kitchen into zones will ensure that even a small room in the shape of the letter l will present itself modernly.